Radish - Japanese Minowase Daikon Seeds
Details
Radish Japanese Minowase Daikon
A popular Japanese cooking favorite, this winter radish has giant white roots twelve inches long and three inches wide. Sweet and very crisp, this radish is excellent pickled, stir-fried, steamed or raw.
Light Requirements: Full Sun
Seed Spacing: 1/2 - 1 inch
Row Spacing: 6-12 inches
Seed Depth: 1/4 inch
Days to Sprout: 6-10
Days to Harvest: 60
PLANTING
Direct seed as soon as the fround can be worked in the spring. Repeat every two weeks except during hot weather.
CARE
Water regularly and fertilize when plants have 4-6 leaves. thin to two inches apart in the row when two inches high.
HARVEST
Harvest when young and mild. Begin pulling when roots are 1/2 inch across.
HEALTH BENEFITS
Supplies smalls amounts of vitamins and minerals.